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Recipes - Breakfast
INGREDIENTS: (Serves 1)
- 2 Weetabix
- 150ml Semi-Skimmed Milk
- Raspberries
- Sweetener
MACROS:
- 252 Calories
- 46g Carbs
- 13g Protein
- 3g Fat
METHOD:
- Place Weetabix into a bowl
- Add milk and teaspoon of sweetener
- Scatter berries on top