INGREDIENTS: (Serves 1)
170g Fillet Steak (Raw)
220g Uncooked White Potato
100g Mushrooms
8 Vine Cherry Tomatoes
100g Long Stem
INGREDIENTS: (Serves 1)
140g Aldi Skinny 5% Fat Meatballs
100g Leeks
90g Mushrooms
65g Red Onion
60g Uncooked Wholewheat Pasta
42g Garlic &
INGREDIENTS: (Serves 1)
100g Chicken Breast (raw)
150g Edamame Bean Stir Fry Mix
1tbsp Light Soy Sauce
125g Barenaked Protein Noodles
25g Wholewheat Noodles
INGREDIENTS: (Serves 1)
60g Spinach Farfalle Pasta
150g Cooked King Prawns
50g Lighter Garlic & Herb Soft Cheese
2 Mushrooms
1/2 Onion
1tsp
INGREDIENTS: (Serves 1)
125g Lean Beef Mince
1 Tablespoon Tomato Puree
1tsp Worcesteshire sauce
1/2 Beef Stock Pot
5 Mushrooms
1/2 Pepper
INGREDIENTS: (Serves 2)
4 Vegan Sausages
Olive Oil Fry Light
2tsp Smoked Paprika
1tsp Ground Fennel
1tsp Cayenne Pepper
1/2 Red Onion
INGREDIENTS: (Serves 1)
1 Salmon Fillet
200g Raw Sweet Potato
Mixed Salad Leaves
1tsp Peri Peri Seasoning
1tsp Paprika & Salt Chip Seasoning
INGREDIENTS: (Serves 2)
240g Chicken Breast
60g Chopped Chorizo
400g Raw White Potato
1 Red Pepper
12 Vine Tomatoes
1 Red Onion
INGREDIENTS: (Serves 2)
2 Samon Fillets
Asparagus
Salt & Pepper
Olive Oil
1 Red Onion
2 Large Tomatoes
1 Broccoli
1/2